It's that time of year again...
+8
spangler
Merlin
Demelza
Henry
taipan
skully
PeterCS
JKLever
12 posters
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JKLever- Number of posts : 27236
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Re: It's that time of year again...
The WICB are impressed. Looking for the right hills for the trials.
PeterCS- Number of posts : 43743
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Re: It's that time of year again...
Is that Lords?
skully- Number of posts : 105949
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I thought Modi was the big cheese.
taipan- Number of posts : 48416
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Re: It's that time of year again...
Let's hope that's going to be Glousctershire's training regime for when Stuart Clark arrives.
Henry- Number of posts : 32891
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Brilliant.
I'm surprised it's still allowed with all the health and safety madness around today!
I'm surprised it's still allowed with all the health and safety madness around today!
Demelza- Number of posts : 1086
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Re: It's that time of year again...
Not sure I like the sound of the British Shin Kicking Championships though...
JKLever- Number of posts : 27236
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Demelza wrote:Brilliant.
I'm surprised it's still allowed with all the health and safety madness around today!
Why?
Do they scoff the cheese after it's rolled down the hill through the cow pats?
Merlin- Number of posts : 14718
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Re: It's that time of year again...
Does everyone cut the cheese afterwards?
spangler- Number of posts : 2554
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Only if it isn't the spreadable stuff, I guess.
Merlin- Number of posts : 14718
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Re: It's that time of year again...
Being in Gloucestershire, they will all have six fingers on each hand to hold the cheese.
Basil- Number of posts : 15936
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Re: It's that time of year again...
So, I was wondering. You know how us Brits have dishes from certain regions, such as Lancashire Hot Pot, Yorkshire Pudding, Cumberland Pie, Cornish Pasty, Irish Stew, Scotch Broth, Eccles Cake, (Peter, let's have a list . . . ) do other countries have anything similar?
Demelza- Number of posts : 1086
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Re: It's that time of year again...
Victoria does a very fine bitter.
PeterCS- Number of posts : 43743
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Re: It's that time of year again...
Germany is noted for its regional everythings. Comes from a history of local patriotism.
PeterCS- Number of posts : 43743
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Re: It's that time of year again...
Bombay Duck
Demelza- Number of posts : 1086
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Re: It's that time of year again...
Demelza wrote:So, I was wondering. You know how us Brits have dishes from certain regions, such as Lancashire Hot Pot, Yorkshire Pudding, Cumberland Pie, Cornish Pasty, Irish Stew, Scotch Broth, Eccles Cake, (Peter, let's have a list . . . ) do other countries have anything similar?
Biltong, boerewors, droe wors to name a few.
taipan- Number of posts : 48416
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Re: It's that time of year again...
singapore noodles....btw Dem, irish stew is not Brit...also the real traditional national irish dish is bacon and cabbage with tons of mash
horace- Number of posts : 42573
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Re: It's that time of year again...
It's called Colcannon, horrie and it's wonderful
eowyn- Number of posts : 11132
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eowyn wrote:It's called Colcannon, horrie and it's wonderful
agreed but colcannon is but one form of the wonderful mash
horace- Number of posts : 42573
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Apparently in Banjoland this weekend, they have a pumpkin-rolling championship. Don't know how it compares as a spectacle.
Zat- Number of posts : 28872
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It were stalk and cheese.
skully- Number of posts : 105949
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Really scratching now Skulls
taipan- Number of posts : 48416
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You pr!ck. I was almost there too.
skully- Number of posts : 105949
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Yep only about 10 to go
taipan- Number of posts : 48416
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This is sad.
1 skully 7-24 2007-08-31 unknown 89
2 taipan 2007-08-31 Today at 1:01 pm 41
3 PeterCS Crown Green 2008-05-23 Today at 12:47 pm 18
4 JKLever 2007-08-06 Today at 12:48 pm 4
5 Dello 2/18 2007-08-03 unknown 3
1 skully 7-24 2007-08-31 unknown 89
2 taipan 2007-08-31 Today at 1:01 pm 41
3 PeterCS Crown Green 2008-05-23 Today at 12:47 pm 18
4 JKLever 2007-08-06 Today at 12:48 pm 4
5 Dello 2/18 2007-08-03 unknown 3
taipan- Number of posts : 48416
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